January 17, 2025

Irish Chocolate Martini Recipe

Ingredients

  • 45ml Irish Cream Liqueur
  • 1½ Noir Hot Chocolate Pods (prepared as per instructions)
  • 15ml Vodka
  • Chocolate Syrup (for garnishing the glass)
  • Cocoa Powder (for dusting)

Equipment

  • Martini Glass
  • Cocktail Shaker
  • Strainer
  • Noir Hot Chocolate Machine (if available)

Steps

1. Prepare the Glass

  • Drizzle chocolate syrup inside the martini glass for decoration.
  • Place the glass in the freezer to chill.

2. Brew the Hot Chocolate

  • Use Noir Hot Chocolate Pods to prepare a rich and creamy hot chocolate. Let it cool slightly.

3. Mix the Martini

  • In a cocktail shaker, combine the Irish Cream Liqueur, cooled Noir Hot Chocolate, and vodka with ice.
  • Shake vigorously for about 15 seconds.

4. Strain and Serve

  • Strain the mixture into the chilled martini glass.

5. Garnish

  • Dust with cocoa powder or sprinkle with chocolate shavings.
  • Ap a piece of chocolate or a coffee bean for an extra touch.

Tips

  • Using Noir Hot Chocolate Pods ensures a consistently creamy and indulgent flavor.
  • Adjust the sweetness by choosing Noir Pods in dark, milk, or flavored options (if available).
  • Serve immediately for the best presentation and taste.Elevate your cocktail experience with Noir Hot Chocolate Pods, the perfect ingredient for a luxurious Irish Chocolate Martini!